Kale and Mushroom Pasta

This pasta dish is earthy, savory and light. I used a gemelli shaped wheat pasta for this recipe, but you may use any type of pasta you prefer. Enjoy this recipe as a primi to a fish or meat course or as a meal all on its own.

  • 4 Servings
  • Prep: 5 mins
  • Cook: 15 mins
  • Calories: 307

Harissa Lamb Meatballs with Spaghetti Squash

This spaghetti and meatballs is, well, nothing like spaghetti and meatballs. Unlike the flavors of the traditional Italian dish that boasts garlic, basil and beef or pork, this recipe contains the North African smoky spice blend Harissa along with mint, lemon zest and lamb. These meatballs have an extra plant boost with fresh mushrooms blended … Continued

  • 4 Servings
  • Prep: 15 mins
  • Cook: 30-40 mins
  • Calories: 378
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