Veggie Chili

The addition of beans, vegan meat (I use Lightlife Smart Ground Plant-based Crumbles) and mushrooms along with tons of other vegetables make this vegan chili hearty and satisfying. It’s the perfect one pot meal for a cozy evening at home or a DIY chili bar for game day.

  • 6 Servings
  • Prep: 15 mins
  • Cook: 45 mins
  • Calories: 422

Cardamom-Pomegranate Poached Pears with Yogurt

This recipe celebrates some of my favorite winter fruits. Pear, pomegranate and lemon shine in this breakfast that eats like a dessert. I like bosc pears for poaching, but any variety will work nicely.

  • 3 Servings
  • Prep: 10 mins
  • Cook: 20 mins
  • Calories: 292

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