Nachos Salad

When I first moved to California I tried Have a’ Corn Chips for the first time and they’ve been my favorite ever since. The special ingredient in this Laguna Beach founded tortilla chip brand is soy sauce. A single layer of these chips is the foundation of this nachos-inspired salad.

  • 4 Servings
  • Prep: 15 mins
  • Cook: 30 mins
  • Calories: 554

Tricolor Kamut Salad

Grains and greens are a super satisfying combination because of their high combined fiber content. If you enjoy ancient grains like quinoa and farro, you’ll love kamut too. Kamut is a type of wheat originating from Egypt. It’s not the kind of wheat from which typical bread flour is made, but certainly has the versatility … Continued

  • 4 Servings
  • Prep: 10 mins
  • Cook: 45 mins
  • Calories: 219

Green Egg in a Hole

Egg in a hole is a fun way to enjoy egg and toast. It’s a hot breakfast made with love that’s actually pretty easy and fast. This one is extra delicious because it uses fresh-from-the-bakery olive bread. This one is made with the olive bread from Gjusta, which has both green and black olives. The … Continued

  • 4 Servings
  • Prep: 20 mins
  • Cook: 4 mins
  • Calories: 383

Weeknight Fish En Papillote

Fish cooked en papillote or "in paper" is as easy to make as it is to clean up.

  • 4 Servings
  • Prep: 15 mins
  • Cook: 15 mins
  • Calories: 246

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