Mushroom Toast with Herbed Ricotta and Leeks

Leeks have a sweeter, more mild flavor than green onion and smell amazing when they are braising on the stovetop.

  • 4 Servings
  • Prep: 10 mins
  • Cook: 30 mins
  • Calories: 390

Lentil and Carrot Salad with Lemon Yogurt Sauce

The shining star of this salad is the carrots, but it is much more than a carrot salad.

  • 4 Servings
  • Prep: 10 mins
  • Cook: 15-20 mins
  • Calories: 364

Korean Tofu Veggie Bowl

This Bibimbap-style bowl, or a mixing of various ingredients with rice, is a melody of flavors, textures and colors.

  • 4 Servings
  • Prep: 30 mins
  • Cook: 30 mins
  • Calories: 501

Halfacup Waffles

Homemade waffles are easy and delicious. This waffle uses whole grain flour, giving it a rich, earthy flavor.

  • 6 Servings
  • Prep: 10 mins
  • Cook: 20 mins
  • Calories: 243

Curried Cauliflower and Chickpea Tacos

Liven up your Taco Tuesday with these Curried Cauliflower Chickpea Tacos.

  • 4 Servings
  • Prep: 10 mins
  • Cook: 30 mins
  • Calories: 432

Fresh Tomato Cucumber Salad

This salad can be prepared a day ahead and enjoyed as a no-cook easy vegetable side dish.

  • 4 Servings
  • Prep: 10 mins
  • Cook: 0 mins
  • Calories: 50
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